Production of extra virgin olive oil

Scented gold from the Apulian tradition

On the farm of Tenute Bruno the production of extra virgin olive oil is very important.

The olives, having reached the right degree of ripeness, are harvested directly from the plant by hand or by mechanical means; this precious fruit harvested at the right moment of its maturation and in an extremely clean way, is pressed within 12 hours of its collection, these methods allow us to obtain a high quality oil with extraordinary organoleptic properties.












olives and oil of choice

Harvested and pressed in the traditional style

HARMONIOUS

Available
in bottles
from:
Lt 0:25 - 0:50 litres - 0.75 litres -
5 L tins

Full description

FRUITY

Available
in bottles
from:
Lt 0:25 - 0:50 litres - 0.75 litres -
5 L tins

Full description

Virgin olive oil

Available in 5 litre tins
and on request in bottles of 0.75 litres

Full description

 

FLAVOURED OIL

Available in 0.25 litre amphora
and on request in bottles of 0.50 lt and 0.75 lt

Full description

ORGANIC

Available
in bottles
from: i
Lt 0:25 - 0:50 litres - 0.75 litres -
3 L tins

Full description

TENUTE BRUNO | SNC, Contrada Correggia - 74020 Maruggio (TA) - Italia | P.I. 02846650733 | Tel. +39 099 675799   - Mob. +39 347 7483616 | Fax. +39 099 9701049 | info@tenutebruno.com |